AN ALL-DAY ITALIAN OSTERIA IN THE HEART OF SYDNEY CBD

Open-fire cooking, handmade pasta and exceptional produce come together in a space designed for every occasion.

The menu draws inspiration from the traditions of Italy, celebrating premium seafood, meats from the grill and seasonal ingredients, paired with a thoughtfully curated wine list and classic aperitifs.

From business lunches and client meetings to private events and long dinners with friends, Margot is a place to gather, share and enjoy the simple pleasures of the Italian table.

Whether you're entertaining an important client, celebrating a milestone or simply escaping the office for a long lunch, Margot offers a setting where great food, good wine and genuine hospitality come naturally.

Un repas composé d'un verre de vin rouge, une salade verte avec fromage, deux œufs Bénédicte avec du saumon, un plat de steak cuit à point, une salade avec des herbes, et des pâtes, sur une table en marbre.

THE PERFECT SPOT TO GATHER, ENJOY DRINKS, AND INDULGE IN GREAT CUISINE

Nestled on Barrack Street in Sydney’s CBD, Margot is positioned within the pulse of Sydney’s social and business intersection. This All Day Osteria features both indoor and alfresco seating alongside a spacious main bar, creating a dynamic all-day dining environment for professionals, tourists and locals seeking a dining experience or tailored event space. Margot’s thoughtfully curated indoor and outdoor spaces is designed to cater every occasion from morning coffees, à la carte breakfasts to business lunches and late afternoon wines and snacks cantered around our open Basque grill.

Chef, basque grilling share cuts of Margot Osteria

MODERN ITALIAN, BUILT AROUND FIRE

MARGOT OSTERIA — SYDNEY CBD
Modern Italian dining at 10 Barrack Street.

An all-day osteria built around an open Basque grill, located in the heart of Sydney’s CBD near Martin Place.

From morning coffee and à la carte breakfast to fast-paced business lunches and late dinners, Margot moves with the rhythm of the city. Handmade pastas, signature steaks and seasonal produce are cooked over fire and designed to be shared.

Afternoons shift into aperitivo with European-inspired plates, classic cocktails, and a curated wine list — a natural meeting point for the after-work crowd.

Whether it’s a quick lunch, a corporate booking, or a long dinner with friends, Margot delivers a seamless dining experience defined by energy, flavour, and relaxed sophistication.

Bouteilles de vin exposées sur une table en bois, avec un décor en bois au mur en arrière-plan.

A CURATED WINE LIST FEATURING THE BEST OF AUSTRALIA, INTERNATIONAL AND OLD WORLD SELECTIONS

Our wine selection highlights the best of Australian wines, with a thoughtful mix of international and Old-World options. Our cocktails are crafted to be simple, yet exciting, incorporating a few global influences while staying true to their approachable nature.Using only the freshest, seasonal ingredients, we create drinks that feel familiar but with a unique twist, showcasing a variety of high-quality spirits. Each drink is carefully designed to complement our dishes, which are expertly prepared on our open Basque grill, offering a refined yet uncomplicated drink list. With summer in full swing, our offerings are light, fresh, and vibrant — and as the seasons change, so will our drinks, adapting to the Flavors and ingredients of the months ahead.